Featured Articles

toasted cashew coconut butter on a dark wood background. toning. selective focus

Cashew Cheese Two Ways

Thanks to nutritional yeast, this cashew-based cheese really does taste like cheese, albeit a soft one, and is a very satisfying snack, dip, or appetizer.

Arugula pesto in a rustic ceramic boul, top view

Wild Arugula Pesto

Greens are an important part of a healthy diet, but sometimes the old recipes feel a bit, well, old. Here’s a new way to use all those nutrient-packed leafy greens that you might not have thought of.