berry fruit tarts with chia seeds: makes 3 tarts
1/4 cup dates
1/4 cup raisins
1/4 cup dried figs
2 tablespoon chia seeds (optional)
3/4 cup chopped strawberries
3/4 cup chopped kiwi
Whatever else you want
To make the crust: put all the ingredients in your food processor and pulse until everything is in small pieces that stick together – don’t process to much or it will get too sticky. Press into three lined tart tins. Put in the fridge.
To make the filling: mush the banana with fork and then add the chia seeds.
Assembly: take the crusts gently out of the tins. Spread the banana chia mix into the crusts and then top off with the fruit. Gobble.