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Can you even call this a dessert? The answer is: yes! These raw vegan brownies are drool-worthy and pack a powerful nutritional punch.
Embrace fall spices and produce when you make these dehydrated raw vegan pear chips. It's the healthy fall snack you never knew you needed.
You know those pumpkin seeds that you discard when carving them? Save them and make this raw pesto sauce for some fresh zoodles.
Is this summer on a plate? Whip up this avocado mango salad in no time and relish in the refreshing mix of textures and flavors.
Fill up on the ultimate flavor duo of lemon and blueberry with this fiber-rich chia pudding. How can you not love the color?!
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