Sometimes the simplest recipes are the most satisfying ones. This tomato, cucumber & avocado salad is fresh, light, and ready in just 10 minutes – and that lemony dill dressing ties everything together beautifully!

Salad Ingredients:

1 pint cherry tomatoes, halved
2 cups cucumbers, thinly sliced
½ small red onion, thinly sliced
1 avocado, peeled, pitted & cubed

Dressing Ingredients:

2 tbsp extra virgin olive oil
2 tbsp raw apple cider vinegar
Juice of 1 lemon
1 tbsp fresh dill, chopped
Pinch of sea salt & pepper

Instructions:

Combine all salad ingredients in a large bowl and set aside
In a small bowl, whisk all dressing ingredients together until combined
Drizzle your desired amount of dressing over the salad and toss to coat
Garnish with extra fresh dill and enjoy! 🌿

Pro tip: If you can get your hands on fresh heirloom cherry tomatoes, use those – they take this salad to a whole new level!