This week, we’ll be learning the history behind Basil.
This fresh and easy to make salad consists of very finely chopped vegetables, fresh parsley and bulgur wheat, all tossed with lime juice and olive oil.
Join us as Rachid visits The Gray Zebra to try their Chili Cheese Loaded Fries This vegan meal contains: follow your heart queso, black bean chorizo, onions, tomatoes, and jalapenos.
Echo Park is always full of people working on their fitness. Let’s just see how much they know about health!
All you need is one pot to make this tasty vegan entree! Not only does the recipe come together in under 30 minutes, but it also doesn’t require a lot of clean up.
This skin condition never goes away, but is it manageable? This week, we will walk you through the Facts and Fiction about Eczema!
Join us as Rachid visits The Good Good | Vegan Kitchen + Bakeries to try their Pita Stuffed Meat & Potatoes. Is this vegan meat actually good? Find out!
Today we go to the Echo Park, and quiz the local people as well as the tourists. How many questions will they get correct?
This week, we will walk you through the Facts and Fiction about Sports Injuries!
This week, we’ll be learning the history behind Gingko Biloba.
This week, we will walk you through the Facts and Fiction about hair loss!
Join us as Rachid visits Golden Road Brewing to try their Vegan Classic Burger. Is this beyond meat burger worth the hype?
Today we go to the Silver Lake Reservoir, and quiz the local people as well as the tourists. How many questions will they get correct?
This week, we will walk you through the Facts and Fiction about memory!
Our prime purpose in this life is to help others. And if you can’t help them, at least don’t hurt them.
Join us as Rachid visits Flore to try their Tuno Melt. Is this vegan “tuna” melt worth the hype? Let’s find out!
Today we go to the Runyon Canyon, and quiz the local people as well as the tourists. How many questions will they get correct?
Dragon fruit exhibits somewhat of a sweeter flavor profile, but it doesn’t have a strong flavor.
This week, we will walk you through the Facts and Fiction about tanning!
Join us as Rachid visits Ramen Hood to try their Spicy Garlic “Katsu” Ramen.
Unlike your traditional green pesto from Genoa, Italy, this Sicilian pesto is made with almonds and fresh cherry tomatoes.
Refreshing, highly nutritious, and incredibly filling, this pineapple coconut chia pudding offers fiber, omega-3s, and quality protein.
This is a decadent, no churn, raw vegan chocolate brownie batter ice cream made with avocados, bananas, raw cacao, and maple syrup.
This kale, pomegranate, and apple salad is refreshing, vibrant, and nutritious, which is everything you want from a seasonal spring recipe.
Real talk: this smoothie might be all you need in life. Beets, oranges, carrots, bananas, and ginger create a healthy, delicious blend!
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