Thursday, off to a great start first thing this morning I took my first set of herbs on time. It’s a regular work day today so all should go well. OK by the afternoon I’m a little behind with taking the capsules, but not to worry I will catch up! This evening I have to play catch up still a little behind with the capsules. I stayed with the fruits today. (ENERGY IS AMAZING, SKIN IS ALL CLEAR, FEELING GREAT!)
Carolyn
If you love homemade salad dressings, then you are going to love this cilantro lime vinaigrette. It's definitely a good one to have on tap!
This raw vegan carrot cake uses freshly grated carrots and has hints of lemon and orange. And it's topped with a creamy cashew frosting!
Strawbery mango salsa is the dip you've been craving for the warmer spring months. It's spicy, sweet, zesty, and goes great with chips.
It's officially spring, which means that it's time to enjoy as much fresh produce as possible! Indulge in this herbaceous green goddess salad.
New to jicama? Crisp sticks are tossed in a sweet chili sauce, making them a highly addictive and nutritious snack.
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