Whether you want an on-the-go breakfast or a light and healthy dessert, this cherry pudding is the recipe for you. And it’s nutritious!
Between the chia seeds and the cacao powder, you are getting a lot of antioxidants. Also a lot of protein and fiber! This will keep you full until lunchtime.
This rice pudding is great after dinner, but can actually be eaten for breakfast. This would be a great addition to a brunch menu. Top with some preserves or fresh berries and you are good to go.
This recipe is out of control delicious and it is one of the best desserts to treat yourself to while cleansing.
Sweet and spicy like the Thanksgiving classic, but so much lighter and healthier. Try this healthy, raw rendition and see how you like it.
Chewy pecan and cranberry “crusts” topped with creamy pumpkin frosting. A gluten free and vegan treat perfect for fall parties!
Mmm…these tarts are fresh take on old fashioned tarts. The crust is mostly oats and the filling is infused with chai tea. Once you take your first bite, expect to have trouble putting the tart down. These are an excellent option for breakfast. Load them up with fruit and you’re good to go.
This whole food treat is something that you can be proud of eating. These healthy desserts will surprise you with tons of flavor!
Seriously, these are so tasty and – as always – super healthy. The ice cream is literally just bananas, the brownie sandwich is walnuts and dates, and the chocolate coating is full of super foods! Can this situation be improved in any way? The answer is no.
Quiet and uncomplicated these chocolate dipped pears are holiday perfect for easy elegance. The salted almond coating is for texture and to strike a sweet and salty note to the ensemble.