Using cashews in place of pine nuts, this pesto recipe is a budget-friendly sauce or condiment for those who are on a raw vegan diet.
Dips & Spreads
Bring some raw vegan influence to your holiday appetizer table by assembling a superfood broccoli Christmas tree with a raw ranch dip.
It is not impossible to be festive and healthy at the same time. These cleanse-approved Halloween salads are perfect for a spooky night!
If you’ve been to the grocery store recently, chances are that you’ve seen pumpkins. Grab a small one next time and make this awesome dip.
Seasoned with parsley, chives, and more “ranchy” spices, this raw vegan dip is perfect for your next vegetable tray. Let’s get dipping!
Perfect for you next party or personal snack time session, this cucumber dip tastes like you’ve mastered the flavors of the Mediterranean.
This is truly the mother cheese sauce of the raw vegan diet because it can be transformed into a dip, sauce, dressing, or firm raw cheese.
This sophisticated appetizer raises the bar for what you can create with raw foods. It’s meaty, earthy, and full of assertive flavors.
Get ready to dip because this is the most refreshing salsa we’ve ever tasted. Perfectly crunchy with just the right amount of heat.
Even though this recipe yields a sizable amount of pesto, you’ll be lucky if you have any leftover. It’s that unctuous, creamy, and tasty.