Pumpkin Hummus For The Fall Season
If you’ve been to the grocery store recently, chances are that you’ve seen pumpkins. Grab a small one next time and make this awesome dip.
Dips & Spreads
Vegan “Cool Ranch” Dip
Seasoned with parsley, chives, and more “ranchy” spices, this raw vegan dip is perfect for your next vegetable tray. Let’s get dipping!
Raw Cucumber Dill Dip
Perfect for you next party or personal snack time session, this cucumber dip tastes like you’ve mastered the flavors of the Mediterranean.
The Ultimate Cashew Cheese Recipe
This is truly the mother cheese sauce of the raw vegan diet because it can be transformed into a dip, sauce, dressing, or firm raw cheese.
Beet And Portobello Tartare
This sophisticated appetizer raises the bar for what you can create with raw foods. It’s meaty, earthy, and full of assertive flavors.
Cucumber Salsa
Get ready to dip because this is the most refreshing salsa we’ve ever tasted. Perfectly crunchy with just the right amount of heat.
Oil-Free, Nut-Free Raw Avocado Pesto
Even though this recipe yields a sizable amount of pesto, you’ll be lucky if you have any leftover. It’s that unctuous, creamy, and tasty.
Raw Spinach Avocado Dip
The tastiest of dips sometimes require the simplest of ingredients. Get your dip on with one of our new favorite, heart-healthy dips.
Pico de Gallo Salsa
Did you know that this classic salsa recipe is cleanse approved? Get to chopping because this dip is great to have for Memorial Day Weekend.
Oil-Free Vegan Avocado Mayo
You shouldn’t have to feel guilty about enjoying a delicious spread. You don’t have to now that you have this incredibly tasty avocado mayo.
