This is the perfect kid-friendly recipe for autumn. Enjoy the sweeter things in life by making a raw rendition of the caramel apple.
This guacamole recipe is about to change your life. Made with classic Middle Eastern spices, this guac has incredible depth of flavor.
Looking for a keto-approved, Whole-30, paleo, grain-free alternative to rice? This Mexican cauliflower rice is perfect for Taco Tuesday.
The best thing about a citrusy dessert, like these raw vegan lemon bars, is that the tartness balances the sweetness. Try these today!
People who say salad dressing is difficult to make have not made this dressing. Ready your bowl and whisk because this is ready in 5 minutes!
This raw vegan entree is all about the sauce! Toss those zoodles in a creamy avocado kale pesto and you’re dinner is ready.
These lemon cubes are perfect if you love lemon water! Lemons are rich in vitamins, minerals, and anti-inflammatory properties so drink up.
Highlighting some of our favorite fall produce items, this fruit salad comes together in 10 minutes and is the perfect breakfast or snack.
You can have sushi on a raw vegan diet…as long as you make a recipe like this. The marinated mushrooms pack so much umami flavor!
This is a salad that you’ll keep in your receip book. Once you take your first bite, you’ll understand what we mean. Try it today!