Made with a mixture of zucchini, carrot, & cucumber noodles, this pad Thai salad bursts with flavor in every bite. The dressing is like wow!
Salads & Dressings
This salad is packed with vibrant flavors and lots of antioxidants. You’ll be surprised by how well the flavors pair in one healthy bowl.
Inspired by some of our favorite fall ingredients, this salad is vibrantly colored, full of flavor, easy to make, and truly one of a kind.
Once you finish your cleanse, ease your way back into eating non-raw foods. This taco salad may be the perfect post cleanse meal for you!
The curly green kale is massaged in a zesty, lemony dressings with a hint of spice. It’s tossed with chilled quinoa and black beans.
Full of bright herbaceous and acidic flavors, this Shirazi salad goes to show that simple ingredients create powerful flavor combinations.
This salad recipe is definitely a keeper. You’ll fall in love with the spicy sweetness of the Thai dressing with every bite you take.
Looking for a fresh, herbaceous take on salad dressing, the orange juice and cilantro yield a tangy result that you’ll want to have on hand.
Give your salads new life with this creamy, herbaceous green goddess dressing. You can also use it as a dip for vegetable sticks.
Loaded with colorful, vibrant vegetables, this chopped salad is tossed in a refreshingly bright citrus vinaigrette that delights the palate.