Roasted Cabbage With Lemon

Looking to make a healthy and tasty St. Patty’s Day side dish? You’ve found it! Cabbage has amazing properties that can lower cholesterol.

Fibromyalgia Healing Soup

Roughly 5-10 million Americans, most of whom are women, suffer from fibromyalgia pain. Let this soup come to the rescue and aid with pain reduction.

Raw Vegan Special Sauce

Whether you want a creamy salad dressing or a dip for your carrot and celery sticks, this recipe is what you’re looking for.

Cinnamon Persimmon Smoothie

Embrace one of the most under-utilized fall produce items: the persimmon. This smoothie tastes like just like a milkshake.

Vegetarian Shepherd’s Pie

Warm your soul during the colder months with this hardy vegetarian shepherd’s pie that’s filled with lentils, mushrooms, potatoes and more.

Roasted Cauliflower Steaks

Get ready to enjoy a meaty vegan, gluten-free entree! Crisp up these cauliflower “steaks” that offer amazing texture and flavor.

Spicy Cacao Chia Pudding

Add a little kick to your dessert game when you make this spicy cacao chia pudding. It’s out of bounds delicious!

No Bake Raw Vegan Pumpkin Pie

Pumpkin pie that is made from 100% raw vegan ingredients? Yes, please! Delight in this classic dessert while you’re cleansing.

Spaghetti Squash Burrito Bowls

If you have a large appetite and are in need of a filling entree, this is the recipe for you. It’s a beautiful vegan recipe with lots of colorful ingredients!

Ginger Carrot Bisque

The accompanying images over at The First Mess were so stunning, we absolutely had to share this recipe. I mean, look at that bowl!

Tangy Raw Vegan Coleslaw

Get ready to add a tasty, tangy coleslaw to your arsenal of raw vegan recipes. This is recipe has massive flavor that reminds of you of a classic slaw!

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