What's New?

  • sweet-potato-ginger-juice

    Sweet Potato Carrot Juice

    You can't cook sweet potatoes while cleansing, but you can juice them to absorb their amazing health benefits. Sip [...]

  • strawberry-ice-cream-bowl

    3 Ingredient Raw Strawberry Ice Cream

    Raw desserts are not difficult to make. Simple ingredients can turn into a scrumptious dessert like this refreshing [...]

  • coconut-curry-sauce

    All Purpose Coconut Curry Sauce

    Take five minutes out of your day to make this curry sauce, taste it, and thank us later. It's so versatile and [...]

  • asparagus-juice

    Kidney Cleansing Juice

    As primary detox organs, they kidneys work hard to maintain healthy, clean blood. Give them a helping hand and [...]

A Spicy Green Sauce You’ll Want To Eat All The Time

  13 rater(s)

Loaded with superfoods, this green sauce is both nutritious and delicious. If you have a thing for spicy food, or are looking to stay warm on a raw food diet, this is definitely the recipe for you.

  • Prep Time: 5m
  • Total Time: 5m


  • 1 ripe avocado
  • 1 c fresh basil leaves
  • 1/2 c fresh cilantro
  • 1/2 c fresh parsley
  • 1/3 jalapeño, (or more, to taste)
  • 2 scallions, ends removed
  • 1 clove garlic, minced
  • 1/4 c raw tahini
  • juice of 1 fresh lime
  • 1 tbsp. apple cider vinegar
  • 3/4 tsp. sea salt
  • 1/2 tsp. black pepper
  • 1/4 c water, or more to thin out


  1. In a food processor or blender, blend all ingredients on high until you get a smooth and creamy consistency. Taste test and adjust sea salt/pepper/garlic and add more water, if needed, to thin it out more, depending on the consistency you want. Blend again until well combined.
  2. Serve and enjoy!
  3. Store in a glass jar in the fridge. It will keep for about 5-6 days.