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Cheesy Zucchini Quinoa

  • Prep Time: 5m
  • Cook Time: 15m


  • 1 c quinoa, well rinsed
  • 1 3/4 c vegetable broth or water
  • 1 medium zucchini, grated
  • 1 c vegan cheddar cheese, shredded
  • sea salt and pepper to taste


  1. Bring the quinoa and broth to a boil over medium heat, reduce the heat and simmer covered until the broth has been absorbed and the quinoa is tender,about 15-20 minutes.
  2. Remove from heat am mix in the zucchini, cheese, salt and pepper.