What's New?

  • Killer Guacamole With A Twist

    This guacamole recipe is about to change your life. Made with classic Middle Eastern spices, this guac has [...]

  • Mexican Cauliflower Rice

    Looking for a keto-approved, Whole-30, paleo, grain-free alternative to rice? This Mexican cauliflower rice is [...]

  • Raw Vegan Lemon Bars

    The best thing about a citrusy dessert, like these raw vegan lemon bars, is that the tartness balances the [...]

  • Tahini Ginger Salad Dressing

    People who say salad dressing is difficult to make have not made this dressing. Ready your bowl and whisk because [...]

Cilantro Lime Dip

  4 rater(s)

  • Prep Time: 5m
  • Cook Time: 2m


  • 2 1/2 c – 3C sunflower seeds
  • 1/2 c lime juice
  • 1/2 c olive oil (can also use hemp seed oil)
  • 3 -4 bunches of cilantro
  • 1/4 c water
  • 3 T of fresh parsley
  • 1 1/2 t Salt (or to taste)
  • 1 t Black pepper (or to taste)
  • 1/8 t Ahi Chilli (or to taste)
  • 1/4 t Cumin


  1. Place your sunflower seeds, lime juice, olive oil, water, and spices into the food processor and process until smooth. Chop up the cilantro and add one bunch at a time until all are added and you have your desired consistency. I usually like to go for a pretty smooth dip for this one.
Try this as a stuffing