Place your sunflower seeds, lime juice, olive oil, water, and spices into the food processor and process until smooth. Chop up the cilantro and add one bunch at a time until all are added and you have your desired consistency. I usually like to go for a pretty smooth dip for this one.
Try this as a stuffing
Use it as a dip for chips, in a stuffed pepper, in a nori sushi roll with veg or simply as a side to a salad. If you’re looking to reduce your nut and seed intake, you can always half the seed portion or double the cilantro portion.
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