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Mojito Bites



  • 1 c raw unsalted macadamia nuts
  • 1 c raw unsalted cashews
  • 3/4 c chopped dates
  • 3/4 c fresh mint leaves
  • 4 tbsp. fresh-squeezed lime juice
  • the zest of 2 limes
  • 1 tsp. raw agave nectar
  • 1 pinch sea salt
  • white sugar for rolling (if making Vegan or Raw, subsititue with Sucanat)


  1. In a food processor, pulse together nuts until small. Add dates and pulse to combine.
  2. Add in mint, juice, zest, agave, and salt. Process until a paste is formed.
  3. Pinch off small bits of the paste and roll into balls. Roll balls in sugar.
  4. Store in an air-tight container in the refrigerator for up to 2 weeks.