- • 1 cup of mixed sprouts (your choice)
- • 1/4 red cabbage, sliced finely
- • 1/4 fresh pineapple, cut into bite sized pieces
- • 1 bunch of mint, shredded
- • Dash cold pressed extra virgin olive oil
- • Sea salt and cracked pepper to taste
- Simply combine all the ingredients together in a large bowl. Toss and serve.