Some people prefer strawberries, while others prefer raspberries. Each person has a berry preference, but you may fall in love with blueberries once you make this delectable ice cream. No churning, no ice cream machine, just a solid blender will do the trick!
![Raw Vegan Blueberry Ice Cream](https://d3ixge6icd4njv.cloudfront.net/wp-content/plugins/g5-core/assets/images/placeholder-transparent.png)
- Prep Time:5m
- Total Time:5m
- Serves: 3 servings
- Category: Full Body Cleanse Approved, Desserts, Raw, Vegan, Vegetarian, Gluten-Free
Ingredients
- 2 bananas, peeled, chopped, & frozen overnight
- 1/2 c blueberries, frozen overnight
Instructions
- Add the bananas and blueberries to a high-speed blender or food processor and blend until smooth. You may have to stop blending and scrape down the sides to yield a smooth consistency.
- Scoop the ice cream into a glass container, cover, and place in the freezer for 30 minutes.
- When ready to eat, remove from the freezer and scoop into bowls. Enjoy!