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Red Cabbage Juice



  • 1 Head Red Cabbage
  • 1 Red Beet ( depending on how large the beet is)
  • 2 red delicious apples
  • 1/2 cucumber (optional)
  • 1/4 lemon


  1. Start by juicing the cabbage first so the other more productive ingredients can help push all the cabbage juice through. 
  2. Next comes the red beet and follow with the red apples and optional cucumber. 
  3. Finish it off with a squeeze of the lemon or you can peel it at put a few slices through the juicer.
  4. Drink within 15 minutes of juicing.