What's New?

  • peppermint-patties

    Raw Peppermint Patties

    This healthy take on a classic treat is absolutely to die for. You can make them for a group of people, or hoard [...]

  • vegan-eggnog

    How To Make Some Killer Vegan Eggnog

    This may seem odd, but it is absolutely delicious. Not only does it taste amazing, but it has way less calories [...]

  • gingerbread-energy-bites

    Vegan Gingerbread Energy Bites

    Looking for a healthy holiday treat to indulge your sweet tooth? Make these guilt-free gingerbread bites that are [...]

  • cashew-yogurt

    An Easy Raw Vegan Cashew Yogurt

    This raw yogurt is probably one of the easiest raw breakfasts or snacks that you'll ever make. Top it with fresh [...]

Strawberry Kale Salad With A Strawberry Vinaigrette

This salad is filled with wonderful textures and tons of nutrients. The bitterness of the kale pairs beautifully with the sweetness of the strawberries. Then you get the slightly tart zing from the apple cider vinaigrette. So many flavors to enjoy!

strawberry-kale-salad
  • Prep Time: 10m
  • Total Time: 10m

Ingredients

For the Salad

  • 6 c freshly torn kale
  • 1 medium ripe avocado, peeled, pitted, and thinly sliced
  • 1 c strawberries, thinly sliced
  • 2 tbsp. raw almonds, chopped (optional)
  • 2 tbsp. radishes, thinly sliced (optional)

For the Dressing

  • 2 c strawberries
  • 1/4 c raw apple cider vinegar
  • 3 tbsp. raw agave
  • 3 tbsp. olive oil
  • 3/4 tsp. sea salt
  • 3/4 tsp. pepper
  • 1 garlic clove, minced
;

Instructions

  1. Add all of the salad ingredients to a large bowl and set aside.
  2. Add the all of the dressing ingredients to a blender and pulse until you get a smooth consistency. You'll have extra dressing, which you can store in an airtight container in the fridge for up to a week.
  3. Drizzle the dressing over the salad and toss to combine. Enjoy!
2018-09-20T13:39:43+00:00