Tags: Baked

Baked Stuffed Squash

Autumn means squash and this recipe for stuffed squash is absolutely delicious. We tried it both with the acorn squash (pictured) and butternut squash. The butternut gave the recipe a little more sweetness and was more filling because it’s bigger. The acorn, though, was perfectly sized and could be used as an appetizer for a nice sit-down dinner.

Vegan Basil Cornbread

Cornbread doesn’t have to be unhealthy, people! This recipe is proof that you can have your cornbread and eat it too!

Baked Garlic Cilantro Fries

Baked garlic french fries dressed in cilantro. A friend to your tastes as well as waistline when you’re craving that handful of salty goodness.

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