Our Favorite Cashew Recipes For National Cashew Day
November 23rd marks National Cashew Day! How are you going to celebrate this classic snack food? Try making one of these tasty recipes.
How To Make Raw Cashew Milk
Making nut milk is so easy! Just try this cashew milk recipe. You can drink it by itself or you can add it to smoothies for a protein boost!
Garlic Lime Cashew Zoodles
This recipe is going to blow your taste buds away. No, seriously, it packs some heat, but in the best possible way. Try it out and see!
5-Minute Raw Vegan Cashew Pesto
Most commercial pestos contain so much dairy and other processed ingredients. It’s too easy to make your own, and it can be raw like this!
Creamy Cashew Caesar Salad Dressing
A caesar dressing without all the bad fattening ingredients? You better believe it! Try it out while you are doing one of our cleanses.
Lemon Zucchini Noodles With Avocado & Cashew Cheese
This is the perfect introductory recipe to a raw food diet. It tastes like you are eating a creamy pasta with bold flavors. Let’s get raw!
Cashew Cheese Sauce Perfect For The Raw Food Diet
Sometimes you want something cheesy when you are cleansing. This is the next best thing and it has a bunch of health benefits too.
5 Minute Raw Banana And Cashew Pudding
This raw banana pudding is the perfect, light dessert or filling breakfast. The best thing about it is that you can eat it guilt-free.
Raw Stuffed Mushrooms With A Rosemary Cashew Cream
Trying to stay warm on a raw foods diet? Treat yourself to this “meaty” mushroom meal that is the perfect party appetizer or entree for 4!
Raw Vegan Lasagna with Homemade Cashew Cheese & Pesto
You haven’t lived until you’ve tried this raw lasagna! The homemade cashew cheese and fresh pesto make this a meal you crave all the time.
Pumpkin Cashew Frosting
Simple cashew cream frosting made with cashews, maple syrup, pumpkin pie spice and almond milk. Super rich yet healthy!
Pasta with Cashew Sauce & Avocado
Raw pasta is so satisfying. You think you won’t be full after eating it, but you always are! Probably because of all the fiber and water in veggies, plus the delicious sauce on the noodles. Try this recipe!
Beet & Avocado Soup with Cashew Cream
Fall is when we crave heavier, heartier foods. What if you’re eating raw? Raw soup is the answer because it is warming and beautiful.
Raw Lasagna w/ Cashew Cheese & Broccoli Sun-Dried Tomato Pesto
This raw lasagna is a very quick, improvised simple, recipe that ends up being quite tasty. Roll it up or lay it flat. Either way is tasty!
Zucchini Cashew Ranch Dip
If you don’t want to eat vegetable sticks by themselves, use this dip to entice your taste buds while you are on a raw foods diet.
