A brown gravy from scratch is the perfect condiment for the Thanksgiving feast! It’s low-fat, low-sodium, delicious, and easy to make.
Creamy, fresh, and herbaceous, this lemon tahini sauce comes together in a matter of minutes. Serve it with fresh veggies or over a salad!
Longing for mayo during your cleanse? This raw vegan rendition of the classic spread turns healthy and can be used in a dressing or spread.
Pebre is a classic South American condiment that is very popular in Chile. It’s similar to salsa and offers a spicy and delicious flavor.
Green harissa is a North African herb and chili condiment that boasts bold flavors and packs some heat. Perfect for veggies and so much more.
Add this raw hot sauce to anything and everything! It’s a fiery green sauce that goes great in raw wraps or fresh guacamole.
Craving parmesan cheese during your cleansing experience? Start seasoning your dishes with this raw vegan almond parmesan.
Get ready to make a tasty creation. This cilantro cashew cream sauce is oil-free, raw vegan and boasts herbaceous and savory flavors.
Skip the traditional can and get back to real ingredients this holiday season by making this zesty raw vegan blended cranberry sauce.
Are you ready to taste the intensity of this homemade garlic spread? The answer is yes! You’ll love this traditional Lebanese condiment.
Get out the zoodles or carrot noodles because they need to be dressed in this simple raw vegan Alfredo sauce that bursts with flavor.
Pesto is one of the best condiments on the planet! Learn to make a creamy green pea version that’s completely dairy-free and vegan.
This easy pickled red onion recipe is about to be your new favorite topping to a variety of dishes. Here’s a tip: they go great on tacos!
Are you ready to experience flavors like you’ve never tasted before? This beautiful blended Jamaican jerk sauce is brimming with flavor!
Are you ready to meet your new favorite hot sauce? Once you make this Peruvian green sauce, you may pour it over everything you make.
Let us introduce you to an authentic, spicy, herbaceous sauce known as zhoug. It bursts with flavor and can be made in just five minutes.
If you have a craving for Asian flavors during your cleanse, make these lettuce cups and dip them in a zesty almond butter dipping sauce.
If you have five minutes to spare, do yourself a favor and make this tasty vegan gravy. It’s the perfect holiday condiment!
This refreshing cilantro lime tahini salad dressing is deliciously creamy. Just blend the ingredients up and it’s ready in five minutes!
This creamy cilantro jalapeno sauce will wake up your taste buds and enhance any dish that you put it on. It goes great on almost everything!