All Purpose Coconut Curry Sauce
Take five minutes out of your day to make this curry sauce, taste it, and thank us later. It’s so versatile and filled with healthy fats!
Tagged: curry
Spicy Thai Vegetable Red Curry
This Thai curry is just the right amount of spicy. Loaded with your favorite vegetables, it is hard to dislike this beautiful entree.
Chickpea And Cauliflower Curry
This filling vegan curry makes for the perfect dinner option if you are trying to be a little healthier. Go ahead and give it a shot!
Super Easy Chickpea And Potato Curry
Add some island spice to your life with this curry. When you eat this curry, you will go on a culinary journey to Trinidad!
Raw Vegan Curry With Marinated Mushrooms & Onions
Raw vegan curry might seem odd, but eating this can actually help you stay warmer on these colder, winter nights. The flavors are delicious!
10-Minute Raw Vegan Curry With Zucchini Noodles
Are you craving warm food while cleansing on these chillier winter nights? Try this raw vegan recipe that naturally heats up the body.
Vegan Coconut Curry Mashed Potatoes
Tired of the same old starchy Thanksgiving mashed potatoes saturated with gravy? Try something new this year with this dairy-free, cholesterol-free modern alternative.
Ginger Carrot Bisque
The accompanying images over at The First Mess were so stunning, we absolutely had to share this recipe. I mean, look at that bowl!
Sweet Potato Curry with Brown Rice
This smoky and hearty curry uses signature fall produce items that comfort and warm the soul on these colder nights.
Creamy Curried Coconut Cauliflower Soup
This soup is the perfect post-cleansing meal! It’s creamy, rich in bold flavors, incredibly filling, and has a little fiery kick.
Spicy Thai Curry Noodle Soup
In 15 minutes you have a broth with depth of flavor that will confuse you into thinking that it was simmering away all day. The pile of fresh toppings cuts through the rich broth and makes the whole soup sing.
Vietnamese Style Vegetarian Curry Soup
This soup is savory, spicy, and very filling. You taste the bold Asian flavors in every spoonful. You may even love the broth too much!
