This is truly the mother cheese sauce of the raw vegan diet because it can be transformed into a dip, sauce, dressing, or firm raw cheese.
Get ready to dip because this is the most refreshing salsa we’ve ever tasted. Perfectly crunchy with just the right amount of heat.
Even though this recipe yields a sizable amount of pesto, you’ll be lucky if you have any leftover. It’s that unctuous, creamy, and tasty.
The tastiest of dips sometimes require the simplest of ingredients. Get your dip on with one of our new favorite, heart-healthy dips.
Did you know that this classic salsa recipe is cleanse approved? Get to chopping because this dip is great to have for Memorial Day Weekend.
You shouldn’t have to feel guilty about enjoying a delicious spread. You don’t have to now that you have this incredibly tasty avocado mayo.
The almighty sunflower seed is becoming the new “it” ingredient. Make this raw sunflower seed butter at home in just five minutes.
You can’t go wrong with cucumber, dill, and chickpeas. There isn’t much to say about this except, “Ready your carrot sticks for dipping!”
This is not your average pesto. We took some creative liberty and landed on a protein-packed, nutrient-rich dip or sauce that is delicious!
Didn’t you say you wanted a pesto recipe? No? Maybe we just love it so much and thought you needed this to make your life that much better.