Sneak In The Veggies With This Incredible Pasta Sauce
This homemade vegan tomato sauce is perfect for meal prep or making a lot of pasta for a get together. You can’t even taste the veggies!
This homemade vegan tomato sauce is perfect for meal prep or making a lot of pasta for a get together. You can’t even taste the veggies!
This recipe shows you how easy it is to make healthy ingredients taste like delicious nacho cheese. It’s so incredibly cheesy!
Don’t feel guilty about eating cookie dough when you enjoy this gluten-free vegan recipe! Maybe don’t enjoy it all by yourself in one sitting, though.
Great raw food recipe that will convert into a couple of different meals. A simple spread for veggies or flat bread and also a wonderful sauce for a raw “pasta” primaevra. Yum!
You are going to fall in love with these wraps. They make a great protein-packed lunch, or you can eat them as a healthy snack.
Simple cashew cream frosting made with cashews, maple syrup, pumpkin pie spice and almond milk. Super rich yet healthy!
Yes, it is possible to make a caramel dip on a raw foods diet. It’s so good! You won’t believe that it doesn’t have sugar!
This southwestern take on a traditional hummus recipe uses black beans instead of chickpeas. Get ready for the spice when eating this dip!
A great dip to spice up veggie sticks or baked zucchini sticks. Easy to make and so yummy!
Get ready to experience the perfect combination of salty and sweet. This simple dessert is perfectly balanced and incredibly easy to make.
Do you want to enjoy some of your favorite dips without the added chemicals from processed ingredients? Sounds like you need these recipes.
This is a healthy, nutrient-packed sauce that looks and tastes a lot like a creamy, cheesy sauce. It’s got a few secret spices for flavor!
If you love celebrating potatoes, National Potato Day is for you. Fry and stop us from giving you tasty recipes and spudtacular facts!
If you don’t want to eat vegetable sticks by themselves, use this dip to entice your taste buds while you are on a raw foods diet.
There are few appetizers I love more than the springroll. Here’s a raw veggieful version that uses collard leaves as a flavourful wrapper with a bit of a crunch. Add in some marinated enoki mushrooms or sea veggie noodles for an added dimension of texture and taste.
This dip has endless combinations,try this with – veggies, raw crackers, raw breads.Or use it as a dip for raw chips, in a stuffed pepper, in a nori sushi roll with veg or simply as a side to a salad.
This is a great guacamole recipe. It is so simple to make and helps to fill you up. Avocados also contain beneficial heart healthy fats!
Halloween is just around the corner and parties are happening this weekend. Have some creative fun by making one of these themed dishes.
Have you been in search of a dip that hits the spot? You’re in luck because we have these 4 vegan dips that’ll blow away your taste buds.
For National Chip & Dip Day, go ahead and dip away with these delicious recipes. And the best part is that they are all full body cleanse approved!
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