Blood Orange, Fennel & Radicchio Salad
This medley of fall and winter produce boast assertive flavors that keep you coming back bite after bite. It’s both peppery and sweet.
This medley of fall and winter produce boast assertive flavors that keep you coming back bite after bite. It’s both peppery and sweet.
Drinking a cold beverage to warm your body? That’s exactly what will happen when you sip on this nourishin orange ginger smoothie.
Embrace some of the best fall flavors by sipping on this persimmon smoothie. It’s full of immune-boosting vitamins and minerals.
Change up your raw vegan breakfast game with this apple pie chia pudding. Make the night before so that it’s ready in the morning.
You’ve never seen a butternut squash recipe like this one. This mashed butternut squash is creamy, comforting, and perfect side for fall.
Enjoy pumpkin pie for breakfast without eating all the sugar and calories. This raw vegan pumpkin pie smoothie tastes like dessert!
Pumpkins are good for more than just carving. Learn how to make a raw vegan pumpkin soup and how you can stay warm on a raw diet.
This butternut squash soup needs to be on your “Fall must make” recipe list. It has incredible depth of flavor and it’s so easy to make.
Persimmons are some of the best fall produce items, and we’re highlighting them in this antioxidant-rich, raw vegan, seasonal pudding.
Step aside, apple butter, there’s a new fall spread to enjoy. This homemade pumpkin butter is filled with fragrant fall flavors you’ll love.
Made with whole foods that fill you up while satisfying your sweet tooth, these raw vegan apple pie tarts are perfect for the fall season.
Wouldn’t it be cool if you had a healthy snack that tasted like dessert? Well, that’s this recipe! Enjoy these pumpkin pie energy bites.
This is the perfect kid-friendly recipe for autumn. Enjoy the sweeter things in life by making a raw rendition of the caramel apple.
Have pumpkin pie for breakfast without worrying about the excess sugars & carbs. This oatmeal contains warming fall spices and tons of fiber.
Highlighting some of our favorite fall produce items, this fruit salad comes together in 10 minutes and is the perfect breakfast or snack.
From apples and persimmons to squash and Brussels sprouts, fall is a wonderful season of delicious produce for unique recipes.
This salad is packed with vibrant flavors and lots of antioxidants. You’ll be surprised by how well the flavors pair in one healthy bowl.
Making Brussels sprouts taste good can be a challenge, but this recipe will have you craving them every day during the holiday season.
This roasted pumpkin apple soup embraces the flavors of fall and is perfectly comforting for these chillier fall evenings.
These butternut squash noodles are dressed in a thick sauce sun-dried tomato sauce, which makes for a satisfying pasta experience.
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