Fall Into Flavor With This Arugula Persimmon Salad
Inspired by some of our favorite fall ingredients, this salad is vibrantly colored, full of flavor, easy to make, and truly one of a kind.
Tagged: Full Body Cleanse Approved
Raw Vegan Cheesecake With A Strawberry Basil Sauce
Take your raw vegan recipe game to the next level by making this sweet and tart raw strawberry cheesecake. It’s absolutely to die for.
Vegan “Cool Ranch” Dip
Seasoned with parsley, chives, and more “ranchy” spices, this raw vegan dip is perfect for your next vegetable tray. Let’s get dipping!
Pumpkin Spice Fudge
This raw vegan pumpkin spice fudge is exactly what you need during the fall season. With only five ingredients, it’s so easy to make!
Homemade Pumpkin Pie Spice Mix
There’s no need to buy pumpkin pie spice when you most likely have the ingredients to make your own to flavor your pumpkin desserts.
Spicy Thai Sweet Potato Noodles
Take a break from the basic zucchini noodle recipe and elevate your raw vegan meal game by slurping these tasty Thai-inspired yam noodles.
Mushroom Shawarma Collard Wraps With Garlic Spread
Take your taste buds on a tour of the Mediterranean with this raw take on a classic shawarma wrap. Can you handle all of this flavor?
A Full Body Cleanse Approved Recipe Guide To Fall Produce
Eating seasonally is the best way to have the freshest produce. Use these creative recipes to eat seasonal produce while cleansing.
Raw Shirazi Salad
Full of bright herbaceous and acidic flavors, this Shirazi salad goes to show that simple ingredients create powerful flavor combinations.
Carrot And Zucchini Pasta With An Avocado Sauce
Creamy, creative, and chock full of nutrients, this carrot and zucchini pasta recipe is an explosion of delicious flavors. Make it now!
