Raw Vegan Collard Wraps
Raw vegan entrees that fill you up make all the difference when you are cleansing. Enjoy these collar wraps that are bursting with flavor!
Avocado, Apple, And Walnut Endive Cups
You have to get creative on a raw vegan diet, and these avocado, apple, and walnut endive cups with a rustic dressing are truly to die for.
Zoodles With A Creamy Dill Sauce
A simple raw vegan dish that is made by blending the dill sauce ingredients together and pouring it over the spiralized zucchini noodles.
Raw Vegan Nori Wraps With Green Tahini Sauce
Super delicious and super nutritious is the name of the game for these raw vegan nori vegetable wraps with an out-of-this-world tahini sauce.
Zoodles With Cilantro Lime Avocado Sauce
Spiralized zucchini noodles with cilantro lime avocado sauce is not only a quick and easy meal, but also a healthy, tasty pasta dish.
Vegan Black Bean Meatballs
A tasty creation made with simple ingredients and love, these vegan black bean meatballs are the perfect meatless entree option.
Zucchini Stir Fry With Mushrooms & Chickpeas
This zucchini, mushroom, and chickpea stir fry is a healthy vegan entree that comes together quickly for a filling weeknight dinner.
Cauliflower Steaks With Chimichurri
Perfectly golden brown cauliflower steaks topped with a herbaceous, subtly spicy chimichurri. It’s one of the best vegan entrees you’ll eat!
Veggie Nori Rolls
A simple, subtly spicy lunch or dinner option on the raw vegan diet. These veggie nori rolls are brimming with addictive flavors!
The Best Chickpea Masala
Hold the chicken because we just made one of the most well-known Indian dishes, tikka masala, using chickpeas as the the main protein.
15-Minute Raw Vegan Tacos
Do you have 15 minutes to make one of the tastiest, most filling raw vegan entrees ever? Great because that means you’ll love these tacos!
Cucumber Roll Ups With An Almond Butter Sauce
Raw vegan food doesn’t have to be boring! Make unique, flavorful dishes like these cucumber roll ups with an almond butter dipping sauce.
Sweet Potato Black Bean Chili
Full of flavor and very easy to make, this vegan sweet potato black bean chili is a warming, satisfying entree is perfect for colder weather.
Quick Vegan Chickpea & Spinach Curry
Unlike traditional curries that can take hours and hours to simmer, this vegan curry takes 25 minutes to make and brims with intense flavor.
Zoodles In A Creamy Tahini Tomato Sauce
Taking a break from hot meals, especially when you enjoy a recipe as scrumptious as these zoodles in a creamy tahini tomato sauce.
Nori Wraps With Turmeric Cashew Cream
These vegetable nori wraps with a turmeric cashew cream are irresistibly delicious and boast tons of health benefits, too.
Zucchini Potato Soup
An easy, velvety zucchini potato soup that is perfect for the chilly days of fall and winter. It makes for a great non-dairy, filling dinner!
Vegan Butternut Squash And Chickpea Stew
There’s nothing like using seasonal produce to make delicious recipes. That’s why we love this hardy butternut squash and chickpea stew.
Zucchini Noodles In A Lemon Tahini Sauce
Take your zoodle game to the next level when you toss zucchini noodles in this lemony tahini sauce that is bright, nutty, and acidic.
Zucchini Noodles In A Cheesy Raw Avocado Sauce
Here’s a raw vegan recipe for all of the avocado lovers out there! Zoodles are tossed in a sauce that’s undeniably creamy and cheesy.
