This raw vegan sun-dried tomato pesto is quick and easy to make, offering a rich, nutty flavor profile that’s perfect as a spread or dip.
A perfect post-cleansing snack that is oil-free and perfectly crunchy. These baked vegetable chips are fully customizable, so get after it!
Give your body a break from heavy meals that eat up energy stores and make this raw zucchini noodle dish tossed in a spinach mint pesto.
Add another dimension of flavor to your salads when you whip up a batch of this creamy raw vegan green dressing.
Get out the zoodles or carrot noodles because they need to be dressed in this simple raw vegan Alfredo sauce that bursts with flavor.
Creamy, decadent, and packed with flavor, this soy-free, nut-free, raw vegan tahini ranch dressing is about to be your new favorite dressing.
Drizzle this oil-free raw vegan mango dressing over diced fruit or salads. It’s got a wonderful sweetness with a subtle spicy kick!
This raw vegan maple dijon dressing is about to get you excited about salad. It packs a ton of flavor even though it only has 5 ingredients.
People who say salad dressing is difficult to make have not made this dressing. Ready your bowl and whisk because this is ready in 5 minutes!
This dressing is creamy, herbaceous, and the perfect combination of sweet and savory. Dress your next salad with this and you’ll be happy.
High in protein, iron, folate, and healthy fats, this kale salad with an almond butter dressing is so good you’ll be licking the bowl.
Even though this recipe yields a sizable amount of pesto, you’ll be lucky if you have any leftover. It’s that unctuous, creamy, and tasty.
You shouldn’t have to feel guilty about enjoying a delicious spread. You don’t have to now that you have this incredibly tasty avocado mayo.