Tags: Olive Oil

Raw Vegan Zoodles With Romesco Sauce

Experimenting with the raw vegan diet can be challenging if you don’t have recipes like this filling zucchini noodle dish with romesco sauce.

Sunflower Seed Pesto

Almost all pesto recipes use nuts, but not this one! We created a nut-free, raw vegan sunflower seed pesto that is dreamy and delicious!

The Best Roasted Brussels Sprouts

No room for soggy, overcooked Brussels sprouts now that you have this recipe, which cracked the code on achieving a perfect, crispy roast.

Marinated Zucchini Noodles

Marinated zucchini noodles make for a great side dish or filling raw vegan entree. Enjoy them right after you make them or chilled overnight!

Zoodles With Arugula Pesto

Grab your fork and spiralizer and dig into these zoodles with a peppery arugula pesto! Health meets delicious flavor in every twirl!

Low FODMAP Lemon Vinaigrette

Enjoy this light and refreshing low FODMAP lemon vinaigrette on your salads during summer, or any time of year because it’s always great.

Watermelon Mint Salad

Nothing screams warm weather quite like watermelon! This salad is delightfully crisp, refreshing, and made with only six ingredients!

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