The Vegan Parmesan is super tasty on soups, salads, stews and of course…pasta. It’s loaded with B vitamins and it’s so good for you.
Serve this yummy, zingy dip with crackers or bread at your next party. An exciting basil, Parmesan cheese and sun-dried tomato paste mixture is spread inside creamy cheese layers. It’s best when chilled overnight before serving.