Pizza may taste good and satisfy some of your cravings, but how much is each slice affecting your body? This article tells you that & more.
10-ingredient pizza that’s perfect for late summer and fall. Butternut squash sauce adds a colorful, savory-sweet base, while broccolini, chickpeas, and onion add texture, fiber, and protein. A healthy, plant-based meal the whole family will enjoy. Author:...
Our quick and easy pizza recipe is so crazy quick and easy, you’ll never need to buy one of those pizza crusts again. It’s a great way to not only save money, but also reduce your salt intake. Store-bought anything always has more sodium than that which you can make yourself.
This is a very simple vegan pizza with smoky North African flavors. Its beautiful aesthetic betrays how easy it is to make. Serve it in 2″ squares as an appetizer or in slices a main dish.
A vegetable pizza crust that is a bit more crunchy and chewy than its cauliflower buddy. It’s a healthier, gluten free and incredibly yummy option.
This raw vegan pizza is delicious and fills you up super fast because the food is so nutrient dense. It’s a little different, but delicious!
Looking for a healthier way to enjoy pizza? We just found a way to do it without all the excess carbs. Check it out!