Is this your new go-to raw vegan taco recipe? It just might be! With incredible depth of flavor, the walnut mushroom meat steals the show.
Tagged: Portobello Mushrooms
Get out the dehydrator because you’ll need it to make these raw vegan marinated portobello mushrooms for a filling and tasty entree.
Portobello fajitas are the perfect vegan entree. They are filling and packed with robust flavors, and they are ready in 30 minutes.
This sophisticated appetizer raises the bar for what you can create with raw foods. It’s meaty, earthy, and full of assertive flavors.
Marinated in a tart, herbaceous balsamic marinade, these grilled portobellos make for a light and meaty entree or perfect side dish.
Have you been longing for a burger during your cleanse? Enjoy this raw burger that is incredibly filling and rich in vitamin D!
Whether you are looking to class up your appetizer game or want a hearty vegan entree, these stuffed portobellos are a must-have dish!