Fresh, filling, crunchy, and delicious, these raw vegan sushi rolls are made with carrot, bell pepper, sunflower seeds, and avocado.
Tagged: Raw Vegan Sushi
Get ready to roll…up these raw vegan sushi rolls that are filled with marinated shiitake mushrooms, jicama rice, and avocados.
Does the raw vegan diet have you missing sushi? Fear not because these raw carrot rice sushi wraps are going to satisfy your craving.
You can have sushi on a raw vegan diet…as long as you make a recipe like this. The marinated mushrooms pack so much umami flavor!
This recipe has it all: crunchy and creamy textures and vibrant flavors. Plus, it’s a super filling entree.
You’ve seen our sushi recipes in the past, but this one is by far our favorite! Make sure you include avocado and cucumber to complete it!
You can’t let yourself get bored with salads if you turn them into sushi rolls! Make these rolls for an appetizer or filling entree.
Surprisingly quick and easy to prepare, this banana sushi is the perfect breakfast to fill you up and keep you energized.
Not sure how to enjoy broccoli on a raw diet? Looks like you just found the easiest way to use it. And these rolls are filling, too!
The key to a delicious raw sushi recipe is a fantastic dipping sauce. The sweet & spicy flavors of this sauce keep you coming back for more.
Love is in the air, which is why we wanted to bring you this fun, yummy, and raw sushi recipe on Valentine’s Day. You’ll absolutely love it.
Try this take on sushi with one of fall’s signature produce items. It’s the perfect lunch or dinner for anyone who is cleansing.
If you are craving sushi while cleansing, this raw sushi recipe is exactly what you need. It has tons of flavor and is super easy to make.
These California sushi rawlls really show how creative you can get on a raw food diet. Be creative and add your favorite veggies to the mix.
This quick and easy sushi recipe can serve as a quick appetizer or a light, healthy entree. Make dinner a fun experience with this recipe.