Tagged: Rolls

Raw Vegan Sushi Rolls FBC Approved

Raw Vegan Sushi Rolls

Fresh, filling, crunchy, and delicious, these raw vegan sushi rolls are made with carrot, bell pepper, sunflower seeds, and avocado.

Cabbage Avocado Rolls FBC Approved

Cabbage Avocado Rolls

This may look like a veggie-packed snack, but these avocado rolls are a filling, nutritious entree perfect for dinner during a cleanse.

Vegetable Nori Rolls FBC Approved

Vegetable Nori Rolls

This recipe has it all: crunchy and creamy textures and vibrant flavors. Plus, it’s a super filling entree.

Vegetable Sushi Rolls FBC Approved

Vegetable Sushi Rolls

You can’t let yourself get bored with salads if you turn them into sushi rolls! Make these rolls for an appetizer or filling entree.

Raw Cauliflower Sushi Rolls FBC Approved

Raw Cauliflower Sushi Rolls

If you are craving sushi while cleansing, this raw sushi recipe is exactly what you need. It has tons of flavor and is super easy to make.

Springrolls with Spicy Ginger Dipping Sauce FBC Approved

Springrolls with Spicy Ginger Dipping Sauce

There are few appetizers I love more than the springroll. Here’s a raw veggieful version that uses collard leaves as a flavourful wrapper with a bit of a crunch. Add in some marinated enoki mushrooms or sea veggie noodles for an added dimension of texture and taste.

SALES & SPECIALS