Lighten your load after a big weekend of feasting with a post-holiday detox salad. Here’s what you need to make the best nutrient-dense bowl!
Tagged: Salad Recipe
Looking for a great side or entree salad? This raw Brussels sprouts and shaved almond salad is one of kind with substantial flavors.
Dressed in a zesty, garlicky, tahini-based dressing, this kale salad is filling yet refreshing for these warm spring days.
A simple yet delicious salad composed of superfood ingredients like broccoli, avocado, mixed greens, hemp hearts, and a lemony vinaigrette.
Whether you’re attending a potluck or having a family dinner, this vegan potato salad is the perfect side dish on a warm day.
Creamy avocado cubes mixed with crunchy cucumber and jicama slices makes for the perfect salad tossed in zesty lime juice and sea salt.
Enjoy the most tropical fruit salad that we’ve ever posted on our website! Made with dragon fruit, mango, papaya, strawberries, and kiwi.
This cucumber ribbon mango salad is cool, refreshing, and beautiful. It’s perfect for a warmer day, offering both sweet and tart flavors.
Brighten your day with this crunchy grapefruit kale salad and invite refreshing flavors into your life as spring arrives.
Enjoy this light, refreshing Persian pomegranate salad that bursts with assertive flavors. It also helps to keep you hydrated!
Embrace the concept of eating the rainbow when you dive into this raw vegan salad, which is rich in a variety of colorful vegetables.
This easy homemade dressing bursts with bright notes of citrus and ginger! After you taste it, you’ll want to pour it on every salad you make!
Do you need a refreshing, healthy, and alkalizing lunch or dinner option? Enjoy this simple, raw vegan zucchini noodle pasta salad.
Delicious, slightly spicy, and incredibly addicting, this raw vegan chopped salad makes for the perfect, healthy lunch or dinner option.
A raw spiralized beet and carrot salads is quite the sight to see! Dressed in a tangy orange dressing, each bite is so fresh and healthy!
A delectable salad that uses beautiful winter produce. This beet and apple salad has an earthy, tart, sweet, and tangy flavor profile.
Every bite is refreshing when you dive into this apple arugula salad. The zesty apple cider vinaigrette accents the primary ingredients.
This is like a cross between deviled eggs and a tuna sandwich, if the tuna was sunflower seeds and the eggs were avocados.
Buffalo chickpeas are quite the trend nowadays. Take them to a whole new level by adding them to this kale salad and hemp seed ranch dressing.
Enjoy a raw vegan rendition of the classic Waldorf salad! It features crisp grapes, creamy avocado, crunchy walnuts, and a velvety dressing.