Raw Vegan Chia Seed Grape Jam
You only need three ingredients to make a delicious recipe. This raw vegan grape jam is proof of that. Try it and see for yourself!
Tagged: spreads
Raw Vegan Tzatziki
This completely raw vegan tzatziki is nut-free, oil-free, and packed with bright herbs that bring tons of flavor to this classic dip.
Strawberry Chia Seed Jam
This recipe is so much more than a simple jam. Free of artificial flavors and sugars, this jam is versatile for snacking or breakfast.
Cucumber Hummus Roll Ups
Tired of dipping carrots in hummus? You don’t have to anymore! Roll up your hummus in cucumber slices for a raw appetizer or entree.
Pumpkin Hummus For The Fall Season
If you’ve been to the grocery store recently, chances are that you’ve seen pumpkins. Grab a small one next time and make this awesome dip.
Vegan “Cool Ranch” Dip
Seasoned with parsley, chives, and more “ranchy” spices, this raw vegan dip is perfect for your next vegetable tray. Let’s get dipping!
Mushroom Shawarma Collard Wraps With Garlic Spread
Take your taste buds on a tour of the Mediterranean with this raw take on a classic shawarma wrap. Can you handle all of this flavor?
Raw Cucumber Dill Dip
Perfect for you next party or personal snack time session, this cucumber dip tastes like you’ve mastered the flavors of the Mediterranean.
The Ultimate Cashew Cheese Recipe
This is truly the mother cheese sauce of the raw vegan diet because it can be transformed into a dip, sauce, dressing, or firm raw cheese.
Beet And Portobello Tartare
This sophisticated appetizer raises the bar for what you can create with raw foods. It’s meaty, earthy, and full of assertive flavors.
