Yes, we did make raw stuffing. Yes, it is delicious. Yes, it will be one of featured sides that makes your holiday meal that much healthier.
This cranberry sauce is free of refined sugars and uses fresh cranberries! It’s citrusy, rich, vibrant and incredibly delicious.
Making Brussels sprouts taste good can be a challenge, but this recipe will have you craving them every day during the holiday season.
Filled with the spices and ingredients of fall, these stuffed acorn squash are the perfect fall entree or Thanksgiving dinner addition.
If you are wearing sweatpants and lounging on the couch because you ate too much, you need this detox menu to help you get back on track.
Eating pies or cakes for breakfast the day after Thanksgiving is not the way to go. Fill your body with nutrients when you eat this.
The big meal is only two days away! Have you decided what you are going to make? If not, here are some great last minute recipes.
Don’t dread Thanksgiving if you are on a raw food diet. There are many healthy recipes, like this raw gravy, to help you make it through.
This is a healthy twist on a holiday classic. If you are trying to go gluten-free this Thanksgiving, this is the stuffing recipe you need.
You’ll be craving this raw slaw long after the bowl is empty. Bring this to a Thanksgiving meal for a light, refreshing appetizer.