Regular canned condensed soups contain excess sodium, unhealthy fats, and preservatives, so make these vegan alternatives instead.
Tagged: Vegan Recipes
We promise you’ll fall in love with this vegan bruschetta immediately after your first bite!
One half-cup serving of honeydew mint smoothie contains about a quarter of your daily recommended intake of Vitamin C, making honeydew an excellent resource for your skin’s health!
Get ready for a condiment that you’ll always want to have in your fridge! This slightly sweet and spicy harissa sauce is where it’s at.
What’s on the menu for your next barbecue? If you’re trying to eat less meat, these vegan recipes are lighter meal options for summer.
Vegan dinners do not have to be complex. Often times, and this goes for all cooking, it is the simplest food that tastes the best.
The beautiful thing about this soup is that all of the ingredients are easy for the body to digest.
This recipe goes several steps beyond your average potato taquito by layering different flavors.
An easy chipotle crema that is 100% vegan, zesty, with a hint of spice. It’s a great sauce for tacos, bowls, burritos, and beyond!
Don’t be afraid to add whatever toppings you feel would go well with the chili. Cilantro is a great go-to option!
Leave the butter and eggs in the fridge because you won’t be needing them for this recipe. This pumpkin bread is 100% vegan and brims with flavor.
A classic pesto contains pine nuts, basil, olive oil, and Parmesan cheese, but you can stray from this traditional recipe.
Did you know sweet potatoes are high in fiber and antioxidants, which protect your body from free radical damage and promote a healthy gut and brain!
All you need is one pot to make this tasty vegan entree! Not only does the recipe come together in under 30 minutes, but it also doesn’t require a lot of clean up.
Dragon fruit exhibits somewhat of a sweeter flavor profile, but it doesn’t have a strong flavor.
This vegan “chicken” salad recipe uses LESS than 10 ingredients! Not only is it quick and easy to make, but it’s also vegan.
The wrap in this recipe are 100% vegan! You will definitely fill up after one wrap!
Stir-fries are fun to make because anything goes. You can combine almost any vegetables with any sauces!
The great thing about soups is that they are one pot meals, meaning that you don’t have a lot of dishes to clean! Plus, the flavors intensify for as long as you let them simmer that pot.
It’s the ultimate dessert, and this recipe happens to contain impressive nutrients.