Best Vegan Pumpkin Bread Recipe
Leave the butter and eggs in the fridge because you won’t be needing them for this recipe. This pumpkin bread is 100% vegan and brims with flavor.
Leave the butter and eggs in the fridge because you won’t be needing them for this recipe. This pumpkin bread is 100% vegan and brims with flavor.
Persimmon sorbet is easy to make and naturally sweet with a velvety texture. Not only does look and taste good, but it’s also good for you.
Get ready to enjoy one of the best raw vegan snacks you’ve ever had! These dehydrated tomato basil flax crackers are perfect for cleansers.
Make a healthy salted caramel smoothie without using added sugars. It only contains 6 whole food ingredients that boast nutritional benefits.
Get ready to enjoy a raw vegan take on a classic cookie that is super unhealthy for you. This recipe uses nutritious, all-natural ingredients
This slow cooker butter nut squash soup is easy to prepare and boasts tons of flavor. It’s the perfect cozy soup for fall and winter.
Chewy, flavorful, and super easy to make in the dehydrator, portobello mushroom jerky is the tangy raw vegan snack you’re craving!
Ready for a moist, delicious loaf of pumpkin bread this fall? This may be the best recipe you’ve ever seen and it’s 100% vegan.
This isn’t your average carrot and raisin salad. Get that unhealthy recipe out of your head and start making this raw vegan spiced creation.
A classic pesto contains pine nuts, basil, olive oil, and Parmesan cheese, but you can stray from this traditional recipe.
When you make food in an authentic way, it tends to taste beyond delicious. That’s why this dip is the best guacamole ever.
Creamy, fresh, and herbaceous, this lemon tahini sauce comes together in a matter of minutes. Serve it with fresh veggies or over a salad!
Making falafel has never been easier! Blend all of the ingredients in a food processor, for the falafel, and bake in the oven. That’s it!
Light, refreshing, and made with whole food ingredients, this creamy zucchini dip has a velvety texture and is bursting with flavor.
Are you taking part in a Dherbs cleanse and adhering to a raw vegan diet? You can still have celebrate Labor Day with these tasty recipes.
Get ready to wow your taste buds with this bright and refreshing raw vegan mango ceviche. It’s the perfect summer appetizer or salad.
Tangy, refreshing, and perfect for summer, this Thai cucumber noodle salad is going to revolutionize your salad game during your cleanse.
A non-dairy, raw vegan, all-natural alternative to traditional ice cream. This banana pineapple ice cream is a healthy, sweet treat.
Skip the store bought fruit spreads, preserves, and jams and make your own nectarine chia jam with two simple ingredients.
Nuts and seeds are generally good sources of biotin, but the amount varies upon variety. See which other plant-based foods have this vitamin.
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