Homemade Mandarin Orange Popsicles
These simple and delicious mandarin popsicles feature refreshing citrus and caramel-like agave, making them the perfect summer desserts.
Lemon Basil Hummus
Blend your chickpeas with fresh herbs and lemon to make this herbaceous, vibrant, zesty lemon basil hummus dip.
Apricot Brazil Nut Energy Balls
Delicious, nutritious, and incredibly filling, these apricot brazil nut energy balls are the perfect pick-me-up snacks for on-the go life!
Vegan Brazilian Limeade
This is an easy vegan Brazilian limeade that captures the essence of summer. Perfect for pool days or backyard barbecues!
Raw Vegan Dandelion Pesto
Enjoy a slightly bitter yet incredibly refreshing take a classic sauce when you make this raw vegan dandelion pesto.
The 7 Best Healthy Memorial Day Recipes
These 7 recipes are perfect for your Memorial Day Weekend celebration. They are healthy, delicious, and offer big bold flavors.
Garlic Turmeric Rice
Garlicky, soft, fluffy, and fragrant, this turmeric rice is heavenly aromatic and loaded with flavor. It’s the perfect side dish!
Try Out These Raw Vegan Tacos!
A raw vegan twist to tacos! Easy to make and full of flavor!
Choco-Powered Overnight Oats
Get ready for a chocolatey breakfast that is ready to go for those busy mornings. Overnight oats are great after a cleanse!
Raw Vegan Cashew Ricotta Cheese
Simple and fresh raw vegan cashew ricotta! Offering a thick, creamy texture, this is the perfect dip or spread to try.
Raw Vegan Spicy Cucumber Salad
Cool down with this refreshing and subtly spicy cucumber salad. It’s crunchy, crisp, and makes for a great side dish or light snack.
@KennEdwinTV Lost How Much Weight In 45 Days?!
After a few weeks on the Raw Vegan diet, Kenn meets Chef Antoine, to try some new foods, learn about raw vegan eating, and see if for once stuffed peppers can surprise him.
@KennEdwinTV Tries Vegan Food
Chef Antoine shows Kenn and Lauren some vegan recipes in hopes that Kenn enjoys eating raw vegan more.
@KennEdwinTV Is Shocked By Raw Vegan Food… With @Laurenharding2.0
After a few weeks on the Raw Vegan diet, Kenn meets Chef Antoine, to try some new foods, learn about raw vegan eating, and see if for once stuffed peppers can surprise him.
Kiwi Salsa
Your taste buds aren’t going to know what hit them! This kiwi salsa has incredible depth of flavor and is bright, savory, and refreshing.
Carrot Top Chimichurri
Don’t discard those beautiful carrot tops from you bundle of carrots! Incorporate them into this flavorful chimichurri sauce.
Cantaloupe Popsicles
Cool off during spring with refreshing raw vegan cantaloupe popsicles. Made with three ingredients, these are undeniably delicious.
The Best Cilantro Lime Dressing
A creamy cilantro lime dressing made with fresh ingredients. Sweetened with a touch of maple syrup and extra filling from the avocado!
Vegan Eggnog Chia Pudding
Eggnog chia pudding is just in time for the holidays! It is incredibly creamy, filled with holiday spices, and a unique spin on a classic.
Homemade Macadamia Nut Butter
Macadamia nut butter is so smooth and creamy and only requires two ingredients! it is both healthy and delicious, and perfect for cleansers.
