Creamy Vegan Cajun Pasta
Creamy, spicy, and wonderfully rich in the best possible way, this vegan cajun pasta may just be your new favorite entree.
Creamy, spicy, and wonderfully rich in the best possible way, this vegan cajun pasta may just be your new favorite entree.
Making this raw vegan banana kiwi sorbet is as simple as blending two ingredients in a food processor. It’s silky, healthy, and delicious!
This is a delicious, sweet, and tangy orange poppy seed vinaigrette that will elevate any salad, Buddha bowl, or roasted vegetable medley.
This vegan Greek inspired recipe is easy to just pop in the oven making dinner cooking time efficient.
Enjoy tropical summer flavors in the form of this creamy chia pudding with mango. It’s easy to meal prep for a tasty snack or breakfast.
Indulge in a dairy-free, raw vegan banana cashew yogurt that is ready to eat as soon as you finish blending the ingredients!
This is a vegan caesar salad that is going to wow the masses! The dressing is highly addictive, as are the crispy chickpea croutons!
Ever wanted pecan pie in a jar? Well, now you can have it by making this healthy rendition of pecan pie in the form of filling chia pudding.
This is a simple 3-ingredient coconut water lemonade that is about to be your new favorite summer beverage that supports optimal hydration.
A fruity breakfast creation that is fun, filling, and delicious whether you eat raw vegan or not. Enjoy this cherry chia pudding!
Made from real-food ingredients and naturally sweetened, these strawberry orange popsicles will bring the sunshine to you. 100% raw vegan!
This vegan jalapeño ranch is smooth, luxurious, and dairy-free and oil-free. It’s the perfect dip or salad dressing
Get yourself some crackers and you can live off this stuff! The taste and texture of this vegan “tuna” salad is so close to the real thing!
These 7 recipes are perfect for your Memorial Day Weekend celebration. They are healthy, delicious, and offer big bold flavors.
According to a new study, people who follow a plant-based diet are less likely to develop risk factors for cancer and heart disease.
Homemade popsicles with short wait time? Yes, please! Make these pineapple coconut popsicles instead of buying unhealthy, store bought ones!
This green pineapple grapefruit smoothie is dangerously delicious. You want to know the best part? This is a weight loss-friendly recipe!
Are you ready for a homemade vegan ice cream that comes together with three ingredients. Matcha, bananas, and coconut milk get the job done!
Are you ready to make a sauce that you’re going to want to put on everything? Then this super addictive nutritional yeast dressing is for you!
These fig, citrus and almond bars are the perfect raw vegan snacks that provide natural energy on longer days when you need a pick-me-up.
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