Raw Vegan Lemon Bars
The best thing about a citrusy dessert, like these raw vegan lemon bars, is that the tartness balances the sweetness. Try these today!
The best thing about a citrusy dessert, like these raw vegan lemon bars, is that the tartness balances the sweetness. Try these today!
Highlighting some of our favorite fall produce items, this fruit salad comes together in 10 minutes and is the perfect breakfast or snack.
You can have sushi on a raw vegan diet…as long as you make a recipe like this. The marinated mushrooms pack so much umami flavor!
Whether you need a post workout refuel or filling breakfast, this smoothie bowl has the ingredients to keep you satiated and energized.
Get ready to satisfy your sweet tooth because this raw vegan orange chocolate pudding is about to become your new go-to healthy dessert.
This green smoothie is all about the antioxidant-rich ingredients. Fight back against oxidation and hydrate your cells!
Portobello fajitas are the perfect vegan entree. They are filling and packed with robust flavors, and they are ready in 30 minutes.
If you are a matcha lover, then this is the breakfast you’ve been waiting for. It’s subtly sweet and has a wonderfully smooth texture.
You don’t need to get fancy to consume a delicious and nutritious breakfast. Save this breakfast recipe for when you finish your cleanse.
Made with both raw & sun-dried tomatoes, fresh herbs, and simple spices, this raw sauce is perfect for your next zucchini noodle entree.
From bright flavors colors to loads of nutrients, including fiber and protein, this salad is the perfect entree or picnic side dish.
This simple, refreshing watermelon poke bowl is dressed in a tangy, gingery marinade, so you get the perfect bite every time. Try not to eat it all in one sitting!
Get out those carrot and celery sticks because it’s dipping time! This raw hummus is filled with flavor and loaded with nutrients.
Bursting with vibrant citrusy flavors, this lemon ginger smoothie helps boost the body’s detoxifying abilities. And it tastes like a dessert!
Get ready to blow your taste buds away. They won’t know what hit them when you make this sweet and tangy kale, pear, and avocado salad.
Summer is all about grilled recipes. This recipe highlights the eggplant, which is marinated in a beautiful citrusy, herbaceous, garlicky marinade.
When your stomach starts to growl, this is your new go-to snack to fill you up between meals. You’ll love the tasty combo of ginger and coconut!
If you no longer eat fish but crave the zesty, refreshing flavor of ceviche, this is the recipe for you. Couple it with plantain chips for an appetizer.
Don’t you hate waking up with that groggy feeling? Jump start your day with this vegan breakfast that is loaded with energizing nutrients.
Who’s ready to grab a slice (or two, or three!) while cleansing? This pizza is 100% raw vegan and it’s ready to be the next entree during your cleanse.
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