{"id":133273,"date":"2021-12-09T10:38:00","date_gmt":"2021-12-09T17:38:00","guid":{"rendered":"https:\/\/www.dherbs.com\/?p=133273"},"modified":"2022-05-11T01:37:28","modified_gmt":"2022-05-11T08:37:28","slug":"cranberries-the-seasonal-superfood-you-need-more-of","status":"publish","type":"post","link":"https:\/\/www.dherbs.com\/articles\/cranberries-the-seasonal-superfood-you-need-more-of\/","title":{"rendered":"Cranberries: The Seasonal Superfood You Need More Of"},"content":{"rendered":"\n

Native to North America, cranberries grow on about 58,000 acres of farmland across the northern United States, Canada, and Chile. They arrive in grocery stores during the holidays, just before Thanksgiving. Most people don\u2019t know what to do with them and tend to opt for their dried, sugary, packaged versions that are not as healthy. <\/p>\n\n\n\n

When you think of holiday fruits, apples, pomegranates, and pears seem to get most of the attention. You can enjoy all of those fruits as snacks and many varieties are available during the fall and winter<\/a>. Cranberries fall to the wayside because they seem to only be for one side dish: cranberry sauce. Consuming more cranberries may improve immune function, reduce the risk of heart disease, and manage urinary tract infections (UTIs). Some preclinical studies even found that cranberries contain compounds that triggered cancer cell death in test tubes. <\/p>\n\n\n\n

Nutrition Facts Of Cranberries<\/h2>\n\n\n\n

Cranberries have a high water content of nearly 90%, with the rest being mostly fiber and carbs. According to nutritional data, one cup (100 grams) of unsweetened cranberries contains the following nutrients:<\/p>\n\n\n\n