{"id":169955,"date":"2024-03-31T02:14:00","date_gmt":"2024-03-31T09:14:00","guid":{"rendered":"https:\/\/www.dherbs.com\/?p=169955"},"modified":"2024-03-29T16:16:44","modified_gmt":"2024-03-29T23:16:44","slug":"berries-and-spinach-make-2024s-dirty-dozen-list-again","status":"publish","type":"post","link":"https:\/\/www.dherbs.com\/articles\/berries-and-spinach-make-2024s-dirty-dozen-list-again\/","title":{"rendered":"Berries And Spinach Make 2024\u2019s \u2018Dirty Dozen\u2019 List Again"},"content":{"rendered":"\n

From non-organic strawberries to green beans and spinach, certain fruits and vegetables make the Environmental Working Group\u2019s \u201cDirty Dozen\u201d list each year. Government lab tests found pesticide residue in nearly all non-organic grapes, peaches, strawberries, green beans, and leafy greens like kale. <\/p>\n\n\n\n

This Environmental Working Group (EWG) makes an annual \u201cDirty Dozen\u201d list<\/strong><\/a> for grocery shoppers. This list is intended to inform shoppers about the top non-organic fruits and vegetables with detectable levels of pesticides. This year, mustard greens, collard greens, and kale topped the list with the most pesticide residue. Reports detected 103 individual chemicals, while hot peppers were next with 101 chemicals.\u00a0<\/p>\n\n\n\n

Health experts regularly encourage people to eat more fruits and vegetables<\/a>, organic or not. If consumers are concerned about pesticide exposure, they can use the EWG\u2019s \u201cDirty Dozen\u201d and \u201cClean 15\u201d lists\u00a0 to make better choices for them and their families. Continue reading to learn more about these lists.\u00a0<\/p>\n\n\n\n

Which Fruits And Vegetables Are On The \u201cDirty Dozen\u201d List For 2024?<\/h2>\n\n\n\n

According to the EWG, the following produce items<\/strong> had the highest levels of pesticides by government testing analysis. Keep in mind that the following fruits and vegetables are not listed in any particular order of pesticide residue.\u00a0<\/p>\n\n\n\n