{"id":115499,"date":"2020-08-19T11:05:37","date_gmt":"2020-08-19T18:05:37","guid":{"rendered":"https:\/\/www.dherbs.com\/?post_type=recipe&p=115499"},"modified":"2022-08-01T06:38:45","modified_gmt":"2022-08-01T13:38:45","slug":"shredded-beet-and-carrot-salad","status":"publish","type":"recipe","link":"https:\/\/www.dherbs.com\/recipes\/recipe\/shredded-beet-and-carrot-salad\/","title":{"rendered":"Shredded Beet And Carrot Salad"},"content":{"rendered":"\n
It’s not every day that you see raw beets in a salad. Most people don’t realize that this is even a possibility! Well, it is if you prepare them the right way. Shredding the beets keeps them crunchy, but it helps to make them soft enough to enjoy without cooking them. When working with beets, keep in mind that they stain everything. They stain your hands, cutting boards, and clothing, so don’t make this recipe with items you care about.<\/p>\n\n\n\n
This recipe is truly refreshing, crunchy, and filled with bright flavors. The great thing about this salad is that you don’t have to eat it all in one sitting. Because beets and carrots are firm, they can handle being dressed for a day without wilting. Just make sure that you eat it the next day or it will go bad.<\/p>\n
<\/p>","protected":false},"excerpt":{"rendered":"
This shredded beet and carrot salad is filled with crunchy textures and dressed in a bright apple cider dressing.<\/p>\n","protected":false},"author":14,"featured_media":115500,"comment_status":"closed","ping_status":"closed","template":"","tags":[2148,2252,2552,2896,2934,3861,5180,6805,6852,1870,1924,1961,1989,2057],"recipe_category":[2327,1789,1790,1791,1792,1793],"yoast_head":"\n