{"id":42088,"date":"2013-06-10T13:15:00","date_gmt":"2013-06-10T13:15:00","guid":{"rendered":"https:\/\/www.dherbs.com\/recipes\/recipe\/bell-pepper-and-strawberry-bisque\/"},"modified":"2022-05-23T00:55:23","modified_gmt":"2022-05-23T07:55:23","slug":"bell-pepper-and-strawberry-bisque","status":"publish","type":"recipe","link":"https:\/\/www.dherbs.com\/recipes\/recipe\/bell-pepper-and-strawberry-bisque\/","title":{"rendered":"Bell Pepper and Strawberry Bisque"},"content":{"rendered":"\n
It can be a little daunting to test the waters of raw soup, but this recipe is the best way to ease yourself in. Once you taste one spoonful, you’ll drop the spoon and start slurping down the whole bowl!<\/p>\n
<\/p>","protected":false},"excerpt":{"rendered":"
Packed with the fresh flavors of bell pepper, lemon, and strawberries, this raw soup has a balanced depth of flavor and richness.<\/p>\n","protected":false},"author":2,"featured_media":85245,"comment_status":"closed","ping_status":"closed","template":"","tags":[2428,3814,3815,4397,8133,1870,1884,2041,2144,2159,2330],"recipe_category":[2327,1783,1784,1787,1788,1790,1791,1792],"yoast_head":"\n