{"id":70668,"date":"2017-06-29T09:25:48","date_gmt":"2017-06-29T16:25:48","guid":{"rendered":"https:\/\/www.dherbs.com\/?post_type=recipe&p=70668"},"modified":"2022-08-03T05:46:46","modified_gmt":"2022-08-03T12:46:46","slug":"raw-gingery-tomato-and-carrot-soup","status":"publish","type":"recipe","link":"https:\/\/www.dherbs.com\/recipes\/recipe\/raw-gingery-tomato-and-carrot-soup\/","title":{"rendered":"Raw Gingery Tomato And Carrot Soup"},"content":{"rendered":"\n
When you make raw soup, you have to realize that you need to eat more because it is liquid. Just remember that you won’t be heating it up, so don’t make the flavors too intense. You want a pleasant raw soup experience, which is why this soup doesn’t have onions and garlic.<\/p>\n
<\/p>","protected":false},"excerpt":{"rendered":"
Raw soup is a very unique way to change up your cleansing meals, while absorbing a lot of nutrients. See how you can warm it up in the tips.<\/p>\n","protected":false},"author":14,"featured_media":70669,"comment_status":"closed","ping_status":"closed","template":"","tags":[2057,2144,2428,2552,2781,3880,6441,7634,8833,9603,1870,1884,1887,2041,2042],"recipe_category":[2327,1783,1784,1790,1791,1792,1793],"yoast_head":"\n