Allow us to start at the beginning: a beautiful, creamy base of homemade almond milk, which lends a light, nutty smoothness that carries the flavors without overpowering them. A frozen banana thickens the smoothie while adding gentle sweetness and a frosty texture. We build on the nutty flavor of homemade almond milk by adding raw almond butter, which provides healthy fats, protein, and fiber. As the blender blitzes the ingredients, the ground flaxseeds disappear into the mixture, giving the smoothie a velvety smoothness and wholesome, satisfying feel. We chose ground flaxseeds because it’s easier for the body to digest them in ground form.

At the heart of the smoothie are the goji berries, which you soften in water prior to blending them. During the blending process, they release a mildly tart, berry-like flavor that complements the banana’s natural sweetness. Goji berries are especially valuable because they are rich in antioxidants that work to protect cells from free radicals and oxidative stress. They also provide notable amounts of vitamin A and vitamin C, which help support normal vision and immune function. The natural fiber in goji berries contributes to feelings of fullness, making the smoothie both nourishing and energizing without weighing you down.

The warm winter spices bring everything together, with cinnamon adding gentle sweetness and fresh ginger delivering a bright, zesty kick that lingers on the palate. The ginger gives the smoothie a refreshing warmth, while the cinnamon enhances the natural flavors of the fruit and nuts. The final result is a well-balanced, ruby-tinted smoothie that tastes comforting yet vibrant—smooth, slightly tart, lightly spiced, and packed with ingredients that make it as nourishing as it is delicious.

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As you get ready to settle in for winter and the holidays, you may wonder how to take advantage of essential oils. Perhaps you want to use a diffuser that you received as a gift, or maybe you want to make your own beauty products. Whatever the case, you can use many essential oils that evoke the essence of the holidays. It could be a smell that you remember from your childhood, or an aroma that inspires productivity. Maybe you just want to create a warm, welcoming vibe in your home! We have you covered with winter’s top essential oils in this article. 

Peppermint Essential Oil

Could you enjoy the holidays without the aroma or flavor of peppermint? It is an unmistakable, fresh and minty smell that is perfect for short winter days because it inspires productivity and energy. Peppermint essential oil can also help to ease headaches and stomach troubles, both of which are common during the holidays. Some studies indicate that inhaling peppermint essential oil aroma may boost respiratory health. 

Frankincense Essential Oil

As the story goes, baby Jesus received frankincense and myrrh essential oils. Frankincense oil has been a symbolic gift throughout history, being offered to deities. Used topically, it may help protect and nourish skin cells and reduce arthritic joint pain. The aroma may help stimulate the immune system, reduce anxiety, and promote grounding. 

Pine Essential Oil

Pine essential oil has a woody, herbaceous aroma that instantly reminds you of the holidays. It smells just like a Christmas tree! Inhaling the aroma may help clear the airways, invigorate your spirit, and soothe sore muscles (when applied topically with a carrier oil). You can also blend pine essential oil with other woodsy oils, such as cedarwood essential oil, to create some beautiful holiday scents. 

Cinnamon Essential Oil

Do you buy those cinnamon-scented pine cones that are available in so many stores during the holidays? No need to buy those if you have cinnamon essential oil in the house! It is a warming spice that is a known immune booster and inflammation reducer. Just be careful if you decide to apply it topically, as it can be a dermal irritant in large amounts. Proper dilution is key with this oil, and most other essential oils. It also blends easily with a lot of the essential oils in this article. 

Black Spruce Essential Oil

There is nothing stopping you from making your home smell like a woody, piney, and somewhat balsamic holiday oasis. It is a great essential oil for promoting respiratory wellness, balance, and total relaxation, all of which are essential during winter months. 

Christmas Spirit Essential Oil

Is this the definitive scent of the holidays? We’ll leave that for you to decide. It is a holiday essential oil blend of orange, cinnamon, and spruce essential oil. It warms the soul and is perfect for diffusers. It’s a timeless blend that exemplifies the holidays, so much so that you will fa la la love it. 

Clove Essential Oil

Offering a rich, spicy fragrance, clove essential oil is synonymous with holiday baking and warm beverages. The scent can evoke feelings of togetherness and nostalgia, making it a great essential oil for the holiday season. Combine clove essential oil with cinnamon or orange to create a delightful holiday blend of your own. Studies show that clove essential oil may promote stability and enhance immune function.

Myrrh Essential Oil

Find emotional balance and relaxation when you inhale the soothing scent of myrrh essential oil. It has been known to exhibit calming effects and has the potential to enhance meditation. Myrrh essential oil pairs beautifully with frankincense essential oil, and that combination may enhance your holiday reflection or mindfulness.

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This boiled remedy is a soothing way to loosen mucus and ease cold-season discomfort using ingredients already in your kitchen. Just simmer onion, garlic, lemon, ginger, and cinnamon in water for about 10 minutes, sweeten with honey, and sip warm. Perfect when you’re feeling stuffy, congested, or under the weather. Simple. Natural. Comforting.

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Various studies indicate that cinnamon is rich in antioxidants, but it isn’t the only superfood in the spice drawer. There are other spices, which you should not overlook, that offer potent antioxidant compounds. Some of these compounds may help boost immune function, fight inflammation, and reduce oxidative stress, which can contribute to chronic health conditions. 

What Are Antioxidants?

In simple terms, antioxidants are molecules that assist the body with fighting off harmful free radicals, which the body naturally produces. Ultimately, “antioxidant” is a general term for any compound that counteracts unstable molecules (free radicals) that damage DNA, cell membranes, and cell parts. Antioxidants help control the amount of free radicals in the body, helping lower the risk of health conditions such as cancer and diabetes. You can find antioxidants in many foods, and several vitamins, such as vitamins C and E, are powerful antioxidants.

Turmeric

One of the best anti-inflammatory spices is turmeric, and it is largely because of the active compound: curcumin. Not only does it work to lower oxidative stress and support immune function, but it also supports inflammation pathways in the body. Although curcumin has been linked to improvements in arthritis, anxiety, and metabolic syndrome, more research is necessary. Ground turmeric powder offers the most concentrated antioxidants, but make sure to pair it with black pepper and a fat source to make curcumin more bioavailable. If you are on blood thinners or other medications, consult your doctor before you take turmeric because it can interfere with some medications. 

Ginger

Ginger adds a zesty zing to any sauce, smoothie, or stir fry, and the tea has just enough spice to help soothe a sore throat. Both fresh and ground ginger offer benefits, but fresh ginger root brings more aromatic compounds. According to research from 2020, ginger can trigger the release of anti-inflammatory messenger proteins called cytokines while simultaneously reducing pro-inflammatory ones. The specific antioxidant compound behind this ability is gingerol, which gives ginger its warm, bright flavor. Studies show that when ginger is dried, the gingerols convert to shogaols, which can be more potent, according to lab studies. Both gingerols and shogaols may have anti-inflammatory and anti-tumor properties. 

Cloves

Laboratory measures of a specific food’s antioxidant content do not reveal how the body absorbs or uses them. Ground cloves, however, have a higher Oxygen Radical Absorbance Capacity (ORAC) than cinnamon, according to nutritional data. The antioxidants in cloves include flavonoids, gallic acid, and eugenol. A 2025 study found that the antioxidants from clove pods could be more effective in lower doses when compared to other antioxidants, such as beta-carotene and ascorbic acid. Eugenol also binds strongly to bacterial enzymes, meaning it may have antibacterial properties. Cloves may also help decrease blood clotting and blood sugar, but may be harmful in high doses. 

Oregano

A classic spice in many different cuisines, oregano is rich in flavonoids and other antioxidants, including thymol and carvacrol. Studies suggest that these antioxidants may support immune function. In fact, as an essential oil, oregano has exhibited powerful antimicrobial and anti-fungal properties. Oregano may also support intestinal wellbeing, helping to fight bad bacteria in the gut and balance overall gut bacteria. Due to oregano’s potency, exercise caution when using it. As a supplement, oregano is very strong and should only be used under medical supervision. If you use oregano oil, use it in the short-term, as long-term use can disrupt gut microbiome.

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This vanilla cinnamon chia pudding is a creamy, lightly sweet breakfast treat made by soaking chia seeds in a mixture of homemade almond milk, vanilla extract, and a touch of cinnamon. Not to get too scientific, but the seeds absorb liquid and swell to form a naturally thick, pudding-like texture that is similar to tapioca. Cinnamon is a warming spice that helps balance the mellow vanilla flavor, while optional additions like a drizzle of maple syrup, fresh fruit, or nuts create layers of both flavor and texture. Chia pudding seems like a dessert, but it is nutrient-dense and makes for the perfect grab-and-go breakfast.

Chia seeds are naturally rich in soluble fiber, which forms a gel in the stomach, supports digestive function, and keeps you feeling full for longer. The seeds also provide omega-3 fatty acids, high-quality protein, and minerals such as calcium, magnesium, and phosphorus. Combine all of those benefits with wholesome flavorings like cinnamon, which exhibits antioxidant and anti-inflammatory activity, and your chia pudding becomes a well-balanced meal that promotes long-lasting energy, rather than spiking blood sugar. Unlike a lot of breakfasts that rely on refined grains or added sugars, chia pudding derives its sweetness naturally and allows full control over ingredients.

Compared to unhealthy American breakfast classic—think sugary cereals, oversized muffins, pastries, syrup-drenched pancakes, or processed breakfast sandwiches—chia pudding offers sustained energy without the mid-morning crash. Traditional American breakfast foods are generally rich in refined flour, saturated fats, or added sugars. They tend to lack fiber and essential micronutrients as well. Those unhealthy options can elevate blood glucose rapidly, lead to inflammation, and leave you hungry shortly after finishing the food. In contrast, chia pudding contains slow-digesting fiber, healthy fats, and essential micronutrients that nourish the body and help maintain balanced energy throughout the day.

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If you are someone who loves a room with a scent, chances are that friends or family will give you candles this holiday season. Candles are an easy gift to give, and they are even easier to regift if you don’t like the scent. Unfortunately, a lot of candles and air fresheners or wall plug-ins contain harsh chemicals that affect the endocrine system. They can even be harmful for respiratory systems, especially if you have little ones in the house. 

Scientific research indicates that there is a lack of oversight in the United States when it comes to the fragrance industry. You may not know it, but you are surrounded by fragrances in shampoos, detergents, makeup, creams, toners, lotions, and so much more. All of these products contain unnamed artificial fragrance blends. There are over 4,000 fragrance ingredients disclosed on the International Fragrance Association (IFRA) transparency list. Many of them are linked to serious health problems, including cancer, hormonal imbalances, and respiratory issues. 

Due to copyright laws, though, manufacturers do not have to disclose the ingredients in their fragrance blends. Even fragrance-free products can contain some problematic ingredients on the IFRA transparency list. The unfortunate reality is that many of these ingredients are in a lot of products that you probably use right now. That’s why we encourage you to boycott air fresheners and candles and make the room sprays in this article instead.

DIY Holiday Room Sprays

These holiday room sprays are quick and easy to make, and they make your home smell amazing. What’s even better is that they are free of toxic chemicals and make for excellent gifts, which is great if you are trying to save some money this holiday season. Additionally, you can spray them on your bed to freshen up your linens. A quick note before we provide the recipes is that you should use dark glass bottles for these sprays. The reason for that is because essential oils contain potent compounds that can break down and react when they come in contact with plastic. Essential oils also go bad if exposed to UV radiation. 

How To Make Holiday Room Sprays

You will need your dark glass bottles, distilled water (if possible), and high quality essential oils. Make sure that your essential oils are pure because fake essential oils are just as bad as synthetic candles and air fresheners. Finally, you will need witch hazel, which helps combine water and essential oils, allowing the scent to linger in the room for a long time. 

Holiday Cheer Spray

Ingredients:

• 10 drops peppermint essential oil
• 10 drops ylang ylang essential oil
• 15 drops orange essential oil
• 2 ounces witch hazel
• Distilled water

Instructions:

• Add the essential oils to a four-ounce dark glass spray bottle followed by the witch hazel, screw on the top, and shake well to combine. 
• Unscrew the top and fill the remainder of the glass with distilled water. Screw on the top and shake again to combine. Spray when ready.

Christmas Tree

Ingredients:

• 10 drops cedarwood essential oil
• 10 drops balsam fir essential oil
• 5 drops nutmeg essential oil
• 10 drops cypress essential oil
• 2 ounces witch hazel
• Distilled water

Instructions: 

• Add the essential oils to a four-ounce dark glass spray bottle followed by the witch hazel, screw on the top, and shake well to combine. 
• Unscrew the top and fill the remainder of the glass with distilled water. Screw on the top and shake again to combine. Spray when ready.

Winter Wonderland

Ingredients:

• 10 drops each: wintergreen, cedarwood, and cinnamon essential oils
• 2 ounces witch hazel
• Distilled water

Instructions:

• Add the essential oils to a four-ounce dark glass spray bottle followed by the witch hazel, screw on the top, and shake well to combine. 
• Unscrew the top and fill the remainder of the glass with distilled water. Screw on the top and shake again to combine. Spray when ready.

Deck The Halls

Ingredients:

• 10 drops frankincense essential oil
• 15 drops peppermint essential oil
• 10 drops cedarwood essential oil

Instructions:

• Add the essential oils to a four-ounce dark glass spray bottle followed by the witch hazel, screw on the top, and shake well to combine. 
• Unscrew the top and fill the remainder of the glass with distilled water. Screw on the top and shake again to combine. Spray when ready.

Candy Cane

• 15 drops peppermint essential oil
• 15 drops spearmint essential oil
• 2 ounces witch hazel
• Distilled water

Instructions:

• Add the essential oils to a four-ounce dark glass spray bottle followed by the witch hazel, screw on the top, and shake well to combine. 
• Unscrew the top and fill the remainder of the glass with distilled water. Screw on the top and shake again to combine. Spray when ready.

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An acorn squash is an excellent fall/winter squash that deserves a place on your table during colder weather. Similar to butternut squash in both color and flavor, acorn squash pairs beautifully with a touch of cinnamon, maple syrup, or a variety of herbs and spices. To stay consistent with fall and winter flavors, we went the cinnamon and maple route for this recipe. The squash caramelizes and becomes buttery-tender during the roasting process. Trust us when we tell you that this festive side dish does not disappoint.

One of the best things about this recipe, besides the highly addictive flavor, is how effortless and easy it is. All you have to do is slice the acorn squash in half, scoop out the innards, and then slice it into half moons. Just make sure that you do not slice the squash too thick or else it will take longer to cook. If you don’t want to spend time roasting them in the oven, you can consider cooking the squash slices in an air fryer or toaster oven, but you may need to do several batches, depending on the size of the appliance you use. The cooking time will also vary if you use an air fryer, toaster oven, etc.

If easy, wholesome side dishes really rev your engine, then you are going to love this recipe. It is every bit as cozy as it is delicious. In fact, it proves that healthy eating does not have to be a boring venture. Many healthy recipes are quite tasty and far from anything you think of when you imagine what “healthy” tastes like. This embraces sweet and savory flavors, combining them for cozy fall perfection. It is both versatile and crowd pleasing, so much so that your kids may even love it!

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This boiled remedy is a soothing way to loosen mucus and ease cold-season discomfort using ingredients already in your kitchen. Just simmer onion, garlic, lemon, ginger, and cinnamon in water for about 10 minutes, sweeten with honey, and sip warm. Perfect when you’re feeling stuffy, congested, or under the weather. Simple. Natural. Comforting.

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If you like cinnamon then you clicked on the right article because these candles are better than any air freshener. Cinnamon candles are very simple to make, but they make up for it in their enchanting, fall-themed scent. They will fill your home with the smell of holiday nostalgia or the changing leaves. 

The recipe requires soy wax that you will infuse with cassia essential oil. You can add additional flavors to make cinnamon vanilla or cinnamon apple candles, but that will be at your discretion. Not only do these candles go great in your house, but they also make perfect gifts. If you are the type of person that likes to get a head start on holiday gifts, you can experiment with these candles and start setting them aside. Make the decorations extra nice so you don’t have to rush at the last minute!

Cinnamon Candle Benefits

In aromatherapy, cinnamon essential oil helps to reduce feelings of faintness, exhaustion, and depression. Some people use it to help strengthen libido and immunity, while others use it to reduce joint and muscle pain. When you diffuse cinnamon essential oil in indoor environments, the scent naturally deodorizes and freshens the space. The uplifting fragrance carries throughout the space and has a soothing, therapeutic effect. Many aromatherapists recommend cinnamon essential oil if you want to benefit cognitive functions. It also acts as a natural mosquito repellent! 

What Is The Best Cinnamon Essential Oil For Candles?

Cinnamon essential oil can come from the leaves or outer bark of the cinnamon tree. There isn’t just one cinnamon essential oil; rather, there are three different cinnamon oils. Here is a quick overview of those oils:

• Cinnamon Leaf: This comes from distilling the leaves of the Cinnamomum zeylanicum plant. Cinnamon leaf essential oil has a lighter, muskier cinnamon aroma that is akin to clove’s scent, and the color is slightly amber. 
• Cinnamon Bark: This essential oil comes from distilling the bark of the Ceylon cinnamon plant (Cinnamomum zelanicum, Cinnamomum verum). The oil is slightly red-brown in color and has a warm and spicy scent with a strong undertone of cinnamon.
• Cassia: Steam-distilled from the bark of the cassia tree (Cinnamomum cassia), cassia essential oil is genetically similar to the Ceylon cinnamon plant species. The oil has a slightly sweet cinnamon smell and is golden brown in color. 

All of the above oils are perfectly suitable for candle making. We recommend that you choose cassia essential oil because it has a strong aroma with a hint of sweetness that makes it smell like someone baked cinnamon cookies in the house. It is also more affordable than cinnamon bark essential oil. If you already have a cinnamon essential oil that you prefer, please go ahead and use that. 

DIY Cinnamon Soy Candles

Ingredients:

• 4.5 cups soy wax flakes
• 200 drops cassia essential oil
• 4 pre-tapped cotton candle wicks
• 4 (four-ounce) mason jars

Instructions:

• First off, you have to prep your candle containers. Make sure they are clean, dry, and free of dust. You have to attach the wick to the bottom of the candle container prior to pouring the wax in the jar. 
• To do that, apply hot glue to the bottom of the wick tap and then adhere it to the bottom of the containers. Allow the glue to harden before moving on. 
• To secure the wick, thread it through a wick-centering device, which ensures that the wick stays centered and doesn’t sway when you pour the wax in the jar. 
• Melt your wax in a medium-sized saucepan over low flame. Stir occasionally until the wax is fully melted and then remove from the heat. 
• Allow the wax to cool to 185º F and then add the cassia essential oil. Stir about 30-40 times to properly combine the wax and essential oil.
• Pour the wax into the candle jars and allow the wax to set at room temperature overnight. 
• For the best cinnamon candle, seal the container and allow your candles to cure for one or two days. That will allow the wax and essential oil to bind together and build a stronger scent. 
• Trim the wick to a half-inch above the wax before burning for the first time. Light and enjoy the aroma.

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Although these a wellness shot is tiny, it packs a mighty punch. You are probably used to seeing ginger turmeric wellness shots, especially in health food stores, such as Whole Foods. Those are amazing anti-inflammatory and immune-supporting little shots, but they can be a little spicy, especially for the uninitiated. While ginger and turmeric receive a lot of attention regarding immune health, elderberry deserves equal, if not more, attention.

There are elderberry gummies, elderberry syrup, and even elderberry kombucha. Why can’t there be elderberry wellness shots? Thing of this recipe as a concentrated version of all of those recipes. You can use fresh or dried elderberries for this recipes, but you have to cook them first because they contain cyanogenic glycosides. Although they are not poisonous, they can be toxic and cause digestive discomfort, especially in people with sensitive digestive systems. The safest way to consume elderberries is to make sure that they are cooked first.

Although these shots have a vibrant purple hue because of the elderberry, the taste does not come from elderberries. In fact, elderberry doesn’t really have much of a flavor, which is why elderberry syrups and such are flavored by other ingredients, such as lemon, cinnamon, and ginger. Lemon provides vitamin C, which helps control inflammation and increase nutrient absorption. Finally, these shots contain echinacea, which, like elderberries, may help reduce the length and severity of viral illness, especially when it comes to bacterial infections. So although these wellness shots won’t cure an illness, they may help enhance immunity and improve recovery time.

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